Imagine this: You need dinner, and you need it fast. You’re also tired and don’t want to do a lot of work. But you’ve already served your family stir fry with chicken nuggets masquerading as fine Chinese breaded chicken, and macaroni and cheese with hamburger in it, just to make it fancy. You’re out of ideas.
Boy, do I have the solution for you.
Let’s talk about salmon, shall we? As far as fish goes, you cannot beat salmon. It’s delicious. It’s pink (so as to be attractive to little girls). And it cooks so dang fast. That’s what I love the most. You can have dinner on the table in 15 minutes flat (as long as you have preheated your oven first).
And as far as the effort required…. Can you lay the fish down on a pan, sprinkle it with some salt and lemon pepper, and put it in the oven? Of course you can! But there’s ONE THING you HAVE to do, or the effort it takes to make this salmon will multiply!